The Hive

The Hive will be the only cafe operating throughout Spring Break.  They will have the following hours:

We've cooked up special plans for #EarthDay. Come to The Hive on April 22 to taste delicious planet-friendly dishes and learn how you’re part of a large-scale solution driving real change — just by eating with us.

You be the Judge! Please join us at the Hive for our second annual chili cook-off. Sample multiple types of chili and cast your vote for your favorite, we can't do it without you!

Take a break from studying and enjoy some late night dining!  Our Midnight Breakfast is this Sunday night, the 25th, at the Hive from 10pm-2am.  See you there!

Celebrate Bon Appétit Management Company’s 7th Low Carbon Diet Day by learning about planet-friendlier food choices that you can make. Join us at the Hive for  cooking demonstrations and a low carbon makeover of popular dishes.

High Nutrition, Low Carbon- fuel your body while protecting the earth. This Wednesday we'll be busting myths of a plant based diet. Stop by our table in the Hive and learn more!

This event is a nationwide week of action for students, farmworkers, and community members to raise awareness about farmworker issues on our campuses and in our communities.  Visit our Farmworker Awareness table in the cafe the week of March 24-31 to learn more about Bon Appetit's support for farmworker rights.

Join us for a hot competition!  We invite you to sample chili from our fierce competitors and help decide who should take home the prize-bragging rights!

Get ready for Lunar New Year!  Ring in the Year of the Horse by dining at The Hive and enjoying Chinese cuisine prepared by your Bon Appetit culinary team.

Join us for a traditional breakfast at a not so traditional time!