Cargo

RETAIL CAFÉS

BEEFUEL: Flavorful nutrition for the active lifestyle! Offering a full coffee bar, freshly blended smoothies, and prepared protein bowls. 201 W Boundary (in SCADFIT next to Hive Café) 

ARNOLD MICRO MARKET: It may be small in size, but this micro market offers hot and cold breakfast and lunch options, as well as a plethora of retail items for the guest on-the-go. 1810 Bull St (in Arnold Hall, first floor)

HIVE C-STORE: Your one-stop-shop for all dorm room essentials. 201 W Boundary St (in Hive Café)

CARNIVAL: Asian-inspired dishes to cure any craving! 3515 Montgomery St (next to the Sheds at Montgomery)

DR. B’S: Recharge with coffee, made to order drinks, and smoothies at Dr. B’s walk-up coffee shop. 607 Abercorn St

FORAGE: A SCAD market attraction! Offering a full coffee bar, Forage is bursting with traditional retail items, along with locally sourced favorites.
One West Victory Dr (at Victory Village)

AMIGOS NUEVOS: A daily culinary fiesta! A mobile app ordering location with burritos, tacos, nachos, quesadillas, and much more! 302 W Boundary St (Turner House upstairs)

TURNER C-STORE: Your one-stop-shop for all dorm room essentials. 302 W Boundary St (Turner House downstairs)

BOATHOUSE: Mobile ordering at your fingertips! The Boathouse on Victory offers noodle, garden, grill, and sandwich dishes, allowing for your culinary creativity. One West Victory Dr

CHATHAM: Located within Chatham in Savannah, Chatham Café offers diners cuisines from a grill and a garden station, with menus updated weekly. Pizza, pasta, burgers, chicken and vegetarian selections are available at the grill station, while classic deli sandwiches and salad bowls create the garden station. 609 Abercorn St

HATCH: Located on the ground floor of River House in Savannah, Bodega offers grab-and-go items, drinks, snacks, and a full coffee bar.

ALL YOU CAN EAT

CAFÉ AT THE HIVE: Where all the bees swarm! The Hive offers various culinary cuisines, our largest salad bar, and a multitude of house baked breads and sweets. 201 W Boundary St

BYTE CAFÉ: Your fresh off the grill gastropub café! A hearty selection of seasonal toppings and spreads create the ultimate loaded burger and fry combinations. 3515 Montgomery St

RATION AT J.O.’S: A café with classic Savannah cuisine. A southern flare featuring barbecue, banana pudding, and other local favorites. 201 W Oglethorpe Ave

CARGO: Located on the ground floor of Savannah’s new River House, Cargo offers diners an all you can eat experience from the Crave, Slice and Nosh stations. The various stations include build your own salad and plant-forward entrées on Crave, burgers, pizza and French fries from Slice, and rotating global features on Nosh. Grab your breakfast and daily grab-n-go offerings at our newest coffee shop and C-store location, Hatch, located across the hall.

Have questions? Feel free to reach out to one of our managers for assistance!

Cargo

SPECIAL HOURS

  • Café Closed  Jun 10 - Sep 6
  • Closed for Summer Break

View/Print Weekly Menu
Sunday, June 16

Weekly Schedule

  • Breakfast     Mon-Thu, 6:30 am - 10:30 am
  • Brunch     Fri-Sun, 9:00 am - 3:00 pm
  • Lunch     Wed-Fri, 11:00 am - 3:00 pm
  • Dinner     Mon-Sun, 3:00 pm - 9:00 pm

Located on the ground floor of Savannah’s new River House, Cargo offers diners an all you can eat experience from the Crave, Slice and Nosh stations*. The various stations include build your own salad and plant-forward entrées on Crave, burgers, pizza and French fries from Slice, and rotating global features on Nosh. Grab your breakfast and daily grab-n-go offerings at our newest coffee shop and C-store location, Hatch, located across the hall.

*Please note that temporarily the only stations available are: Crave, Slice, and Nosh.

Stay Fresh

Food Allergies and Food Safety

Serving Students with Food Allergies and Celiac Disease

The dining services team is well-trained in food allergy awareness and offer a number of options for students with food allergies and celiac disease. This includes communication about and modification to existing menu items, special preparation of menu items, and access to special products as agreed upon with students.

Daily menus for each café can be accessed at scad.cafebonappetit.com. Menu items that are appropriate options for most students with celiac disease are labeled as “made without gluten-containing ingredients” and can be filtered to streamline searching using the dietary preferences filter. Top-9 allergens are included in menu names and/or descriptions whenever possible. For more on eating with a food allergy in our café, visit this page. Further questions about ingredients can be answered by our trained managers/chefs on-site.

Serving Safe, High-Quality Food

Bon Appétit at SCAD Savannah is committed to serving safe, high-quality food. Quality assurance standards are based on the FDA Food Code, and all records are reviewed annually by local health inspectors and third-party auditors. In addition, all managers are ServSafe certified, and new training materials are frequently developed to ensure the dining services team is well-trained in food safety practices.

For more information on food allergies and food safety protocols in our café, view the guide on Food Allergies and Celiac Disease and Food Safety Practices at SCAD Savannah.

For questions about these services or to request food allergy accommodations, students should contact:

Michael (Dusty) Grove, Resident District Manager
michael.grove@cafebonappetit.com
912-525-7270

Megan Foye, Director of Operations
megan.foye@cafebonappetit.com
207-751-2275

Office of Disability Resources
disability@scad.edu
912-525-6233

Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

Meal Plans

SCAD offers several dining options to suit students’ schedules and lifestyles. Meal plans are purchased and administered on a quarterly basis, and services are accessed through the use of the SCAD Card. Meal plans are not available at SCAD Lacoste.

Traditional Meal Plans

Traditional meal plans offer a designated number of meals per week or quarter, as well as a variable amount of flexible spending credit (Dining Dollars) for students to use at any SCAD dining location or SCAD convenience store.

Students residing at The Hive, Chatham, Montgomery House, Oglethorpe House, River, Turner House, Sail and Surf at Victory Village, pods and suites in FORTY, and suites in FORTY FOUR and FORTY FIVE must choose one of the traditional meal plans. Students who do not select a meal plan prior to enrollment but are required to select a traditional meal plan will be assigned meal plan B.

Apartment Meal Plans

Apartment meal plans offer a designated number of meals at the start of the quarter for students residing off-campus and those living in apartment-style campus housing.

Students residing at Barnard Village, Boundary Village, SCAD House, Sand at Victory Village, apartments in FORTY, and apartments in FORTY FOUR must choose a meal plan. These residents may choose from any of the traditional or apartment meal plans. If a meal plan is not selected prior to enrollment, meal plan F will be assigned.

A and B meal plan balances reset every Thursday at 11:59 p.m. Meal plans C, D, E and F provide all meals at the start of the meal plan cycle each quarter, and the plan balance is to last the entire quarter. Students swipe for meals at their discretion, and each swipe deducts from the plan balance.

Dining facilities have varying hours of operation. Review café hours to see which dining facilities are open during each meal period.

Please direct questions about the meal plan or payment information to the SCAD Card Center at: 912.525.6153 or scadcard@scad.edu

Traditional Meal Plans for the 2023-24 Academic Year Fee / Quarter Dining Dollars*
A: 18 meals / week $1,998** $75
B: 14 meals / week $2,019** $150
C: 135 meals / quarter $1,962** $125
Apartment Meal Plans for the 2023-24 Academic Year
D: 85 meals / quarter  $1,020** $75
E: 50 meals / quarter $681** $100
F: 25 meals / quarter $464** $125

*Applicable at any SCAD dining hall or SCAD convenience store.
**Includes Dining Dollars deposit

Meal plan policies

Meal plan changes and cancellations

Students may change meal plans by the second Thursday of each quarter, and if eligible, students may cancel meal plans by the fourth Thursday of each quarter and receive a prorated refund. Remaining meal swipes do not carry over to the next quarter. Quarterly Dining Dollars will roll to the next successive term and will not expire until the end of the spring term for that academic year.

Please direct questions about meal plans to SCAD Card Services by email to scadcard@scad.edu, or by telephone at 912.525.6153 or 912.525.8406 in Savannah, or 404.253.3426 in Atlanta. The Savannah card offices are located in Victory Village (above Forage) and Turner House (in breezeway) and are open Monday – Friday 8:30 a.m. to 5:30 p.m. The Atlanta card office is located in room 200 of 1600 Peachtree St. and is open Monday – Friday 8:30 a.m. to 5:30 p.m.

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team